1 serving (14 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1694.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 186.4 g | 238% | |
| Saturated Fat | 118.6 g | 593% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 508.5 mg | 169% | |
| Sodium | 1525.4 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 0 mg | 0% | |
| Potassium | 84.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garlic Herb Butter Spread is a rich, flavorful condiment that combines creamy butter with minced garlic and a blend of fresh herbs such as parsley, cilantro, and chives. Sometimes enhanced with a touch of lemon zest or olive oil, this spread embodies the essence of European cuisine, particularly French and Italian cooking, where it’s used to elevate breads, meats, vegetables, and seafood. While it provides a satisfying burst of flavor, it is calorie-dense, primarily due to its butter base, and should be enjoyed in moderation. The fresh herbs and garlic contribute vitamins, antioxidants, and anti-inflammatory properties, making it a healthier choice compared to plain butter. Perfect for adding depth to a dish or as a finishing touch, Garlic Herb Butter Spread strikes a balance between indulgence and the natural health benefits of its aromatic, plant-based ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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