1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 85.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Frosted Pumpkin Cookie is a delightful treat inspired by the flavors of autumn and American baking traditions. This soft, melt-in-your-mouth cookie combines rich pumpkin puree, warming spices like cinnamon and nutmeg, and sweet brown sugar for a comforting flavor profile. Topped with a creamy vanilla or cream cheese frosting, it offers the perfect balance of sweetness and spice. Pumpkin, a star ingredient, provides a boost of vitamins, including A and C, along with dietary fiber. However, this indulgent dessert does contain added sugars and fats from the frosting, making it a treat best enjoyed in moderation. Perfect with coffee or tea, the Frosted Pumpkin Cookie delivers a seasonal touch to any moment, blending nostalgic comfort with a hint of festive flair.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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