One cup of Fried cabbage is around 89 grams and contains approximately 66.8 calories, 1.8 grams of protein, 3.1 grams of fat, and 8.0 grams of carbohydrates.
Fried Cabbage is a delicious and versatile dish that features crisp, green cabbage sautéed to perfection. Originating in Southern cuisine, it combines simple ingredients like onions, garlic, and bacon for a savory flavor that’s hard to resist. This dish is hearty and comforting, often served as a side at family gatherings and barbecues. Packed with vitamins K and C, cabbage offers numerous health benefits, promoting digestive health and reducing inflammation. While the addition of bacon adds rich flavor, remember to enjoy it in moderation for a balanced meal. Indulge in this flavorful, soul-warming treat!
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Nutrition Information
Calories |
66.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.1 g | 3% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 267 mg | 11% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 4.5 g | ||
| protein | 1.8 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.1 mg | 2% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 178 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
