1 serving (50 grams) contains 238 calories, 13.0 grams of protein, 21.5 grams of fat, and 4.2 grams of carbohydrates.
Calories |
1141.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.4 g | 132% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 36.1 mg | 1% | |
| Total Carbohydrates | 20.4 g | 7% | |
| Dietary Fiber | 8.4 g | 30% | |
| Sugars | 1.2 g | ||
| protein | 62.5 g | 125% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 841.3 mg | 64% | |
| Iron | 10.8 mg | 60% | |
| Potassium | 480.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dried tofu, also known as dougan or bean curd, originates from East Asian cuisines, particularly Chinese and Japanese culinary traditions. It is made by pressing tofu to remove moisture, resulting in a dense, chewy texture and concentrated flavor. Nutritionally, dried tofu is an excellent source of plant-based protein, low in carbohydrates, and contains essential micronutrients such as calcium, iron, and magnesium. A 100-gram serving typically provides around 15-20 grams of protein, making it popular among vegetarians, vegans, and those seeking a high-protein diet. It is also low in fat (approximately 5 grams per serving), making it a heart-healthy choice when prepared without added oils or sauces.
Store dried tofu in a cool, dry place in an airtight container. Once rehydrated, refrigerate and use within 3-4 days.
Yes, dried tofu is an excellent source of protein. A 100-gram serving contains approximately 48 grams of protein, making it a great option for those looking to boost their protein intake while keeping saturated fats low.
Yes, dried tofu is suitable for a keto diet as it is low in carbohydrates. It contains about 1-2 grams of carbs per 100-gram serving, making it an ideal high-protein, low-carb food choice for keto followers.
Dried tofu is rich in protein, iron, and calcium, which are beneficial for muscle repair, oxygen transport, and bone health. However, it is also relatively high in sodium, with around 300-500 mg per 100 grams, so it may not be suitable for individuals on a low-sodium diet.
A standard serving size of dried tofu is about 50-100 grams, depending on your dietary needs and hunger levels. This portion provides around 24-48 grams of protein and 120-240 calories, making it a filling addition to meals.
Dried tofu is denser and contains less water than regular tofu, resulting in a more concentrated flavor and higher protein content. It can be sliced thin and stir-fried, added to soups, or marinated for extra flavor, making it versatile for various recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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