Blog Research API Download App
Chocolate cake with peanut butter frosting

Chocolate cake with peanut butter frosting

Dessert

Item Rating: 48/100

1 serving (150 grams) contains 450 calories, 6.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.

Titanium Cutting Board
4.9
★★★★★
1,315 verified reviews
⭐ Customer Favorite

The Last Cutting Board You'll Ever Need

Join thousands who made the switch to pure titanium

"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decision—I'll never go back!"

David M., Verified Buyer
714.3
calories
9.5
protein
95.2
carbohydrates
31.7
fat

Nutrition Information

1 cup (238.1g)
Calories
714.3
% Daily Value*
Total Fat 31.7 g 40%
Saturated Fat 15.9 g 79%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 476.2 mg 20%
Total Carbohydrates 95.2 g 34%
Dietary Fiber 4.8 g 17%
Sugars 63.5 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 63.5 mg 4%
Iron 3.2 mg 17%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

54.1%
5.4%
40.5%
Fat: 285 cal (40.5%)
Protein: 38 cal (5.4%)
Carbs: 380 cal (54.1%)

About Chocolate cake with peanut butter frosting

Chocolate Cake with Peanut Butter Frosting combines rich, moist layers of chocolate cake with the creamy, nutty flavor of peanut butter frosting, creating an indulgent dessert suitable for a variety of occasions. Rooted in American baking traditions, this treat balances the decadence of cocoa with the protein-packed goodness of peanuts. Key ingredients typically include flour, sugar, cocoa powder, eggs, butter, and peanut butter, with optional enhancements like vanilla extract or milk for texture. While the cake is a source of quick energy from carbohydrates and contains some protein from peanut butter, it is also high in added sugars and fats, making it more of an occasional indulgence than an everyday food. For those seeking healthier options, modifications such as reduced sugar or whole-grain flour can lighten the nutritional load without sacrificing flavor.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.