1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Taqueria Taco is a flavorful nod to traditional Mexican cuisine, featuring marinated grilled chicken seasoned with a blend of smoky spices like cumin, chili powder, and paprika. Served on a soft corn tortilla, this taco is topped with fresh pico de gallo, crisp lettuce, creamy avocado slices, and a drizzle of zesty lime crema for added flair. Rich in lean protein from the chicken and packed with vitamins and healthy fats from the avocado and vegetables, it’s a balanced option for lunch or dinner. The corn tortilla provides a gluten-free base, though it may be higher in carbohydrates compared to whole grain alternatives. While the lime crema adds a creamy touch, it can contribute extra calories and fat. Perfect for fans of bold flavors, the Chicken Taqueria Taco combines wholesome ingredients with a satisfying taste that celebrates the vibrant essence of Mexican street food.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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