1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 17.6 g | 6% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Humba is a traditional Filipino dish often associated with the Visayas and Mindanao regions. It is a slow-cooked, savory-sweet recipe featuring chicken, soy sauce, vinegar, brown sugar, and unique additions like banana blossoms or tausi (fermented black beans). This combination creates a salty, tangy, and slightly sweet flavor profile. Chicken is a lean source of protein, supporting muscle health, while the vinegar contributes acetic acid, which may help regulate blood sugar levels. The dish’s inclusion of banana blossoms provides dietary fiber, aiding digestion. However, its sodium from soy sauce and sugar content should be consumed in moderation, particularly for individuals limiting sodium or sugar intake.
Store Chicken Humba covered in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop to maintain texture and flavor.
Yes, Chicken Humba is a good source of protein, as 100 grams of cooked chicken typically contains about 27 grams of protein. The dish overall also retains nutrients from chicken, making it beneficial for muscle growth and repair.
Chicken Humba can be compatible with a keto diet if prepared without added sugars in the marinade or sauce, as traditional recipes often include sweeteners. Ensure the sauce uses keto-friendly alternatives like stevia or erythritol to keep the carbohydrate count low.
Chicken Humba offers benefits such as providing high-quality protein and essential vitamins like B6 and niacin from chicken. However, traditional recipes with added sugar or high sodium soy sauce may pose health concerns for individuals monitoring sugar or salt intake.
A recommended portion size of Chicken Humba is approximately 150-200 grams per serving, which balances calorie intake while providing adequate protein and flavor. Pair it with non-starchy vegetables for a well-rounded meal.
Chicken Humba is sweeter and richer due to the use of sugar or fermented bean paste, while Chicken Adobo has a tangier flavor profile dominated by vinegar and garlic. Both dishes use soy sauce but differ greatly in sweetness and preparation methods.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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