1 serving (200 grams) contains 250 calories, 30.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken and Tomatoes is a simple, flavorful dish celebrated in many global cuisines, including Mediterranean, Italian, and Chinese. The core ingredients are lean chicken, often sautéed or baked, and fresh or canned tomatoes, which provide a rich, tangy base. Garlic, onions, herbs like basil or oregano, and olive oil are common additions that enhance both flavor and nutrition. Chicken is an excellent source of high-quality protein, supporting muscle health and immune function, while tomatoes are packed with antioxidants like lycopene, vitamin C, and potassium, benefiting heart health and skin. The olive oil adds heart-healthy fats, though portion control is important to avoid excess calories. Depending on preparation, sodium levels can vary, especially if canned tomatoes or pre-made sauces are used. Overall, Chicken and Tomatoes balances hearty flavors with nutritional benefits, making it a wholesome choice for many diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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