1 serving (60 grams) contains 200 calories, 6.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 80.0 g | 29% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 4.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese bread rolls, also known as pão de queijo in Brazilian cuisine, are a small, baked snack or side dish made primarily from tapioca flour, cheese, eggs, and milk. Originating from Brazil, these rolls are naturally gluten-free due to the use of tapioca flour, making them a popular choice among those avoiding wheat-based products. The blend of cheese provides significant protein and fat, while the eggs contribute choline and additional protein. However, they are relatively energy-dense due to their fat content from cheese and milk.
Store at room temperature for up to 2 days in an airtight container or freeze for longer storage. Reheat in an oven for optimal texture before consuming.
Cheese bread rolls typically contain around 100-200 calories per roll, depending on their size and ingredients. They are often made with cheese, gluten-free starches like tapioca flour, and eggs, contributing to their calorie content.
Yes, cheese bread rolls can be keto-friendly if made with low-carb ingredients like almond flour or coconut flour instead of tapioca flour, which is higher in carbs. Regular cheese bread rolls may not be suitable for strict keto diets due to the starch content, so check the recipe or nutritional label.
Cheese bread rolls can be a good source of protein and calcium due to the cheese content, but they are also often high in saturated fats and sometimes carbohydrates, depending on the recipe. Consume them in moderation as part of a balanced diet.
The recommended serving size is typically one to two rolls, depending on the size. This portion usually provides 100-250 calories and can be paired with a salad or protein source for a balanced meal.
Cheese bread rolls are often gluten-free and higher in protein and fat compared to regular bread rolls, which are typically made with wheat flour. However, they can also be higher in calories and may contain less dietary fiber if made with refined starches like tapioca flour.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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