1 serving (240 grams) contains 50 calories, 1.0 grams of protein, 2.5 grams of fat, and 5.0 grams of carbohydrates.
Calories |
50.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 5.0 g | 1% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 3 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 100.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cappuccino with almond milk is a delightful twist on the classic Italian coffee beverage. It combines rich, espresso coffee with steamed almond milk, topped with a layer of velvety foam. Almond milk, a plant-based alternative to dairy, brings a subtly nutty flavor and is lower in calories and fat compared to cow’s milk, making it a lighter option for health-conscious individuals. It also contains vitamin E, a known antioxidant, and is often fortified with calcium for bone health. The espresso offers a natural boost of energy with its caffeine content and is packed with antioxidants that may support overall wellness. While cappuccino with almond milk is lactose-free and suitable for vegan diets, it might contain added sugars if sweetened almond milk is used. Ideal for those seeking a creamy, aromatic beverage without dairy, it offers indulgence with fewer resources from animal agriculture, supporting a more sustainable choice.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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