1 serving (240 grams) contains 120 calories, 5.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 18 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15 g | ||
| protein | 5.0 g | 10% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 150 mg | 11% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Cappuccino with Vanilla Syrup is a delightful blend of robust espresso, steamed milk, and a layer of creamy foam, sweetened with a touch of fragrant vanilla syrup. Originating from Italian coffee culture, the cappuccino offers a perfect balance of bold coffee flavors and velvety texture, while the vanilla syrup adds a luscious twist of sweetness. Depending on the preparation, it can be enjoyed with whole, skim, or plant-based milk to suit dietary preferences. While this beverage provides a quick energy boost from caffeine, its nutritional content varies based on serving size, syrup quantity, and milk choice. Opting for less syrup or a sugar-free option and low-fat milk can make this indulgence a healthier treat. Perfect as a morning pick-me-up or an afternoon delight, the Cappuccino with Vanilla Syrup combines warmth and comfort with just the right touch of sweetness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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