1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 190 mg | 8% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 700 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cape Cod Kettle Cooked Original potato chips are a crunchy, savory snack inspired by the rich tradition of New England cuisine. Made simply with potatoes, vegetable oil, and sea salt, these chips offer a classic flavor with no artificial colors, flavors, or preservatives. The kettle-cooked process gives them their unique texture, crispier and heartier than regular potato chips. While Cape Cod chips are gluten-free and free from trans fats, they are a source of dietary fats and calories, so portion control is key for balanced consumption. As with most chips, they are relatively high in sodium, making them a less ideal option for those monitoring salt intake. Perfect for snacking or pairing with dips, Cape Cod Kettle Cooked Original chips strike a harmonious balance between simple ingredients and bold taste, reflecting the essence of coastal snacking.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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