Biscuit with butter
Item Rating: 41/100
One cup of Biscuit with butter is around 238 grams and contains approximately 952 calories, 14 grams of protein, 52 grams of fat, and 107 grams of carbohydrates.
Biscuit With Butter is a delicious, flaky treat that hails from Southern cuisine, embodying comfort in every bite. Made from simple ingredients like flour, butter, and buttermilk, these biscuits are rich and indulgent, perfect for breakfast or as a side. While they offer a satisfying taste, they are also high in calories and fat, so moderation is key. Enjoy them warm, with creamy butter melting on top, to experience a tradition that warms the soul. Whether paired with savory dishes or enjoyed alone, Biscuit With Butter is sure to delight your taste buds.
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952.381 |
| Total Fat 52.381g | 0% |
| Saturated Fat 33.3333g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 1904.7619mg | 0% |
| Total Carbohydrate 107.1429g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 4.7619g | |
| Protein 14.2857g | 0% |
| Vitamin D 47.619IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 49.3%
Protein: 6.0%
Carbs: 44.8%
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