Nutrition Facts for Bananas
Image of Bananas

Bananas

Item Rating: 81/100

One cup of Bananas is around 236 grams and contains approximately 210 calories, 2.6 grams of protein, 0.6 grams of fat, and 54 grams of carbohydrates.

Bananas are a delicious and nutritious fruit, packed with essential vitamins and minerals. Originating from Southeast Asia, they are now enjoyed worldwide in a variety of cuisines. Each banana is rich in potassium, which supports heart health and helps regulate blood pressure. They also provide dietary fiber, aiding digestion and promoting a healthy gut. With their natural sweetness, bananas make for a perfect snack, energy booster, or addition to smoothies and desserts. So next time you reach for a banana, remember, it's not just tasty—it's a powerhouse of health!

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Nutrition Facts

Serving size (236g)
Amount per serving % Daily Value*
Calories 210.0001
Total Fat 0.5999g 0%
Saturated Fat 0.1999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.0001mg 0%
Total Carbohydrate 54.0001g 0%
Dietary Fiber 6.2g 0%
Total Sugars 28.8g
Protein 2.6g 0%
Vitamin D 0IU 0%
Calcium 10mg 0%
Iron 0.5999mg 0%
Potassium 844mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.3%
Protein: 4.5%
Carbs: 93.2%