Nutrition Facts for Balatong
Image of Balatong

Balatong

Item Rating: 90/100

One cup of Balatong is around 238 grams and contains approximately 826 calories, 56 grams of protein, 2.9 grams of fat, and 151 grams of carbohydrates.

Balatong is a delightful dish originating from the heart of Filipino cuisine. Made from tender, simmered mung beans, it’s often mixed with savory ingredients like garlic, onions, and tomatoes, creating a rich and satisfying flavor. Packed with protein and fiber, Balatong is a heart-healthy choice that supports digestion and overall wellness. While it’s hearty and filling, enjoy it with moderation, especially if paired with rice or meats. Dive into Balatong for a taste of tradition that’s as wholesome as it is delicious!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 826.1905
Total Fat 2.8571g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 35.7143mg 0%
Total Carbohydrate 151.4286g 0%
Dietary Fiber 38.0952g 0%
Total Sugars 15.7143g
Protein 55.9524g 0%
Vitamin D 0IU 0%
Calcium 64.2857mg 0%
Iron 15.9524mg 0%
Potassium 2952.381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.0%
Protein: 26.2%
Carbs: 70.8%
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