Nutrition Facts for Baked turkey filet
Image of Baked turkey filet

Baked turkey filet

Item Rating: 75/100

One cup of Baked turkey filet is around 236 grams and contains approximately 375 calories, 67 grams of protein, 9.7 grams of fat, and 0 grams of carbohydrates.

Baked Turkey Filet is a deliciously lean dish, made from tender turkey breast marinated in a blend of herbs and spices. Originating from classic American cuisine, it’s a healthier alternative to red meat, offering a rich source of protein while being low in fat and calories. Perfectly baked to perfection, this dish retains its juicy flavor, making it a fantastic option for those seeking a nutritious meal. Whether served with steamed vegetables or a fresh salad, Baked Turkey Filet is not just healthy; it’s a wholesome and satisfying addition to your dining table!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 374.9999
Total Fat 9.7221g 0%
Saturated Fat 2.7778g 0%
Polyunsaturated Fat g
Cholesterol 194.4443mg 0%
Sodium 152.7778mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 66.6667g 0%
Vitamin D 0IU 0%
Calcium 41.6668mg 0%
Iron 3.3334mg 0%
Potassium 694.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.7%
Protein: 75.3%
Carbs: 0.0%