1 serving (37 grams) contains 120 calories, 1.0 grams of protein, 4.0 grams of fat, and 11.0 grams of carbohydrates.
Calories |
769.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.6 g | 32% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.1 mg | 21% | |
| Sodium | 192.3 mg | 8% | |
| Total Carbohydrates | 70.5 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 64.1 g | ||
| protein | 6.4 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 192.3 mg | 14% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 320.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Baileys Irish Cream is a rich and creamy liqueur originating from Ireland, known for its smooth blend of fresh dairy cream, Irish whiskey, and cocoa. The harmonious combination of these ingredients creates a decadent taste suited for desserts, coffee enhancements, or sipping on its own. With approximately 120 calories per serving (1 oz) and a moderate alcohol content of 17% ABV, Baileys is indulgent but should be consumed in moderation. While its high sugar and fat content contribute to its luxurious texture and flavor, they make it less suitable as a daily beverage for those monitoring caloric intake or sugar consumption. Baileys does not contain gluten, making it accessible for individuals with gluten sensitivities. Popular in global cuisine, it often features in cocktails, baked goods, and frozen treats, accentuating recipes with its creamy, sweet profile. It is best enjoyed responsibly as an occasional treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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