Nutrition Facts for Bacon egg and cheddar sandwich
Image of Bacon egg and cheddar sandwich

Bacon egg and cheddar sandwich

Item Rating: 58/100

One cup of Bacon egg and cheddar sandwich is around 238 grams and contains approximately 635 calories, 32 grams of protein, 32 grams of fat, and 48 grams of carbohydrates.

Bacon Egg And Cheddar Sandwich is a mouthwatering breakfast classic that combines crispy bacon, a perfectly cooked egg, and rich cheddar cheese, all nestled between toasted bread. Originating from the heart of American cuisine, this hearty sandwich offers a delightful balance of flavors. While the smoky bacon adds a savory crunch and the cheese provides creamy goodness, it’s worth noting that it can be high in calories and saturated fat. However, with protein-packed eggs and the option to load up on fresh veggies, you can customize it for a healthier twist. Enjoy this indulgent treat that fuels your day with every delicious bite!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 634.9207
Total Fat 31.746g 0%
Saturated Fat 12.6983g 0%
Polyunsaturated Fat g
Cholesterol 317.4602mg 0%
Sodium 1269.8412mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 4.7619g
Protein 31.746g 0%
Vitamin D 126.984IU 0%
Calcium 317.4602mg 0%
Iron 3.1745mg 0%
Potassium 317.4602mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 21.1%
Carbs: 31.6%
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