1 serving (10 grams) contains 72 calories, 0.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1702.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 189.1 g | 242% | |
| Saturated Fat | 47.3 g | 236% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2127.7 mg | 92% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Alpro Butter is a plant-based spread made for those seeking a dairy-free alternative, ideal for vegans and individuals with lactose intolerance. Crafted predominantly from vegetable oils, including sunflower and coconut oil, it delivers a smooth, creamy texture perfect for spreading, cooking, or baking. Originating from the growing trend of plant-based diets in Europe, Alpro Butter combines the indulgence of traditional butter with a focus on sustainability. It’s free from animal-derived ingredients and made with non-GMO components, fitting seamlessly into various cuisines, from European pastries to global dairy-free creations. While lower in saturated fat compared to traditional butter, it remains a source of fat, so moderation is key for a balanced diet. Enriched with natural flavors and no artificial preservatives, Alpro Butter offers an ethical and versatile choice for everyday cooking, contributing to a plant-forward and conscious lifestyle.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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