Nutrition Facts for Almond-crusted fish
Image of Almond-crusted fish

Almond-crusted fish

Item Rating: 72/100

One cup of Almond-crusted fish is around 238 grams and contains approximately 556 calories, 48 grams of protein, 32 grams of fat, and 16 grams of carbohydrates.

Almond-Crusted Fish is a delightful dish that features fresh, flaky fish, coated in a crunchy layer of finely chopped almonds. This culinary creation often hails from Mediterranean cuisine, where the pairing of nuts with seafood brings out the best flavors. It’s not just delicious; it’s also packed with health benefits. Almonds add a dose of heart-healthy fats and protein, while the fish provides essential omega-3 fatty acids. Baked to golden perfection, this dish is both satisfying and a fantastic choice for a nutritious meal. Enjoy the perfect balance of taste and health with Almond-Crusted Fish!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 31.746g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 111.1112mg 0%
Sodium 634.9207mg 0%
Total Carbohydrate 15.8731g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 3.1745g
Protein 47.619g 0%
Vitamin D 317.4602IU 0%
Calcium 158.7302mg 0%
Iron 3.1745mg 0%
Potassium 793.6507mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 35.3%
Carbs: 11.8%