Nutrition Facts for Aligue pasta
Image of Aligue pasta

Aligue pasta

Item Rating: 61/100

One cup of Aligue pasta is around 235 grams and contains approximately 706 calories, 24 grams of protein, 35 grams of fat, and 82 grams of carbohydrates.

Aligue Pasta is a delectable dish hailing from the vibrant cuisine of the Philippines. Made with fresh, aligue or crab fat, it features a rich, creamy sauce that beautifully coats al dente pasta. This indulgent meal is infused with garlic, chili, and a hint of citrus, creating a perfect balance of flavors. While it offers a luxurious taste, it’s important to enjoy in moderation due to its higher fat content. Packed with protein and essential nutrients from the crab, Aligue Pasta is a true seafood lover's delight, satisfying your cravings while delivering a taste of coastal culinary heritage.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 705.8824
Total Fat 35.2941g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 82.3529g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 12.7%
Carbs: 44.4%
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