Algerian sauce

Item Rating: 48/100

One cup of Algerian sauce is around 236 grams and contains approximately 591 calories, 4.7 grams of protein, 47 grams of fat, and 24 grams of carbohydrates.

Algerian Sauce is a vibrant mix of fresh ingredients, combining red peppers, garlic, cumin, and a dash of olive oil, bringing a burst of flavor to every dish. Originating from the heart of North Africa, this sauce is a staple in Algerian cuisine, often enjoyed with grilled meats, vegetables, or as a dip. Packed with antioxidants and essential vitamins, it’s a healthier alternative to heavier sauces, while still offering a rich, savory taste. Elevate your meals with the zesty and aromatic essence of Algerian Sauce!

Nutrition Facts

Serving size	(236.2205g)

Amount per serving	% Daily Value*
Calories	590.5512

Total Fat 47.2441g	0%
Saturated Fat 7.0866g	0%
Polyunsaturated Fat g
Cholesterol 23.622mg	0%
Sodium 1889.7638mg	0%
Total Carbohydrate 23.622g	0%
Dietary Fiber 2.3622g	0%
Total Sugars 11.811g
Protein 4.7244g	0%

Vitamin D 0IU	0%
Calcium 47.2441mg	0%
Iron 1.1811mg	0%
Potassium 236.2205mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.9%

Protein: 3.5%

Carbs: 17.5%