1 serving (16 grams) contains 80 calories, 1.2 grams of protein, 3.0 grams of fat, and 11.5 grams of carbohydrates.
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 56% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 295.7 mg | 12% | |
| Total Carbohydrates | 170.0 g | 61% | |
| Dietary Fiber | 7.4 g | 26% | |
| Sugars | 66.5 g | ||
| protein | 17.7 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 73.9 mg | 5% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 443.6 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Albert Heijn Chocolate Rice Cakes offer a delightful blend of light crispiness and creamy sweetness. Made from puffed rice and coated with a layer of smooth milk chocolate, they combine simple ingredients for a satisfying treat. With roots in European snack culture, these rice cakes are perfect for those seeking a convenient balance of taste and texture. Their core ingredient, puffed rice, is naturally gluten-free and low in calories, making them a lighter alternative to traditional sweets. However, the chocolate coating adds sugars and fats, so moderation is key for those mindful of their nutrient intake. Ideal as a snack or dessert, Albert Heijn Chocolate Rice Cakes provide a sweet pick-me-up while retaining some of the airy lightness of puffed rice.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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