Nutrition Facts for Airfryed ribeye
Image of Airfryed ribeye

Airfryed ribeye

Item Rating: 57/100

One cup of Airfryed ribeye is around 238 grams and contains approximately 693 calories, 46 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.

Airfryed Ribeye is a succulent twist on a classic favorite, bringing a flavorful, juicy steak right to your plate. Originating from hearty steakhouse cuisine, this dish features tender ribeye seasoned with a perfect blend of salt, pepper, and garlic, then air-fried to golden perfection. The air frying method significantly reduces the amount of oil, making it a healthier option without sacrificing taste. Packed with protein and rich in essential nutrients, this ribeye is a delicious yet indulgent meal that's great for any occasion. Enjoy the crispy outer layer and tender inside, all while keeping your kitchen cleaner and healthier!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 692.8571
Total Fat 55.9524g 0%
Saturated Fat 23.0952g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 138.0952mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45.9524g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 4.2857mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.3%
Protein: 26.7%
Carbs: 0.0%
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