Nutrition Facts for Abon kepiting
Image of Abon kepiting

Abon kepiting

Item Rating: 38/100

One cup of Abon kepiting is around 236 grams and contains approximately 945 calories, 59 grams of protein, 71 grams of fat, and 24 grams of carbohydrates.

Abon Kepiting is a delectable Indonesian delicacy made from shredded crab meat, seasoned with a blend of aromatic spices and coconut. This savory dish hails from the coastal regions of Indonesia, where seafood is a staple. Packed with protein and healthy fats, Abon Kepiting not only tantalizes your taste buds but also supports muscle health and energy. Its rich flavor makes it perfect as a topping for rice, sandwiches, or snacks. Dive into a taste of tradition with Abon Kepiting—where every bite is a celebration of the sea!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 944.8819
Total Fat 70.8661g 0%
Saturated Fat 23.622g 0%
Polyunsaturated Fat g
Cholesterol 236.2205mg 0%
Sodium 1889.7638mg 0%
Total Carbohydrate 23.622g 0%
Dietary Fiber 0g 0%
Total Sugars 11.811g
Protein 59.0551g 0%
Vitamin D 0IU 0%
Calcium 118.1102mg 0%
Iron 4.7244mg 0%
Potassium 708.6614mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 24.4%
Carbs: 9.8%