A concentrated flavor-packed treat with essential nutrients.
Sun-dried tomatoes are ripe tomatoes that have undergone a drying process to remove moisture while retaining much of their flavor and nutrition. Originating in European cuisines, particularly Italian, they are often dried in the sun, dehydrators, or ovens and can be preserved in oil or stored dry. Varieties include cherry tomatoes, Roma tomatoes, and San Marzano for an intense taste profile.
With their chewy texture and bold, tangy, and slightly sweet flavor, sun-dried tomatoes are versatile ingredients used in a variety of dishes like salads, pasta, bread, and even snacks. They pair well with herbs, cheeses, and other Mediterranean ingredients.
Sun-dried tomatoes are rich in antioxidants like lycopene, vitamin C, and beta-carotene, making them excellent for fighting free radicals. They also contain fiber, potassium, and small amounts of protein while being low in calories, making them a nutrient-dense addition to meals.
These values are based on a standard serving size. Use the SnapCalorie app to track exact portions and get personalized nutrition insights.
Rich in lycopene and antioxidants, sun-dried tomatoes may help protect skin cells and reduce sun damage, maintaining skin elasticity.
The potassium and fiber content in sun-dried tomatoes support healthy blood pressure levels and reduce cholesterol for improved cardiovascular function.
Sun-dried tomatoes contain vitamin C and beta-carotene, which work together to strengthen immune responses and ward off illness.
High levels of beta-carotene and other antioxidants help preserve vision health and reduce the risk of age-related degeneration.
Is Sun Dried Tomatoes suitable for your diet? Here's what you need to know:
See how Sun Dried Tomatoes stacks up against other popular foods:
Chop and stir into scrambled eggs or omelets
Tip: Pair with fresh basil and feta cheese for a Mediterranean flavor
Mix into pasta salads or use as a sandwich topping
Tip: Combine with olive oil and balsamic vinegar for added depth
Toss into grain bowls, risotto, or pizza
Tip: Sprinkle on dishes for a tangy burst of flavor
Blend into a dip with garlic, olive oil, and herbs
Tip: Serve with whole-grain crackers or vegetable sticks
Sun-dried tomatoes are a highly nutritious and flavorful food packed with antioxidants, vitamins, and minerals. Their low calorie and high nutrient density make them ideal for supporting immune health, heart health, and skin vitality.
Incorporate sun-dried tomatoes into meals to elevate flavor and nutrition. Use them sparingly in recipes for pasta, omelets, dips, or salads to take advantage of their bold taste and health benefits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.