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Yellow Rice VS Lentil Pasta

A detailed nutritional comparison

Yellow Rice

Yellow Rice

Lentil Pasta

Lentil Pasta

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Lentil pasta stands out as the better choice nutritionally, offering significantly higher protein and fiber content, along with vital nutrients for muscle and digestive health. Yellow rice is lighter on calories and carbs, making it a good option for those prioritizing low-calorie meals or energy density. Lentil pasta works better for plant-based high-protein diets or long-lasting energy needs.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 210 190
Protein 5g 14g
Carbs 45g 35g
Fat 2g 1.5g
Fiber 1g 10g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin D 0mcg 0mcg
Calcium 4mg 40mg
Iron 0.5mg 3.5mg

🏆 Category Winners

🏆

Protein

Lentil pasta contains nearly 3x the protein of yellow rice, ideal for muscle building and satiety.

🏆

Fiber

Lentil pasta has 10g of fiber compared to 1g in yellow rice, supporting digestive health.

🏆

Calories

Lentil pasta is slightly lower in calories despite being more nutrient-dense.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Not Compatible

Both are high in carbohydrates, making them unsuitable for keto.

Vegan

Food 1: Compatible

Food 2: Compatible

Both are plant-based and suitable for vegan diets.

Gluten Free

Food 1: Not Compatible

Food 2: Compatible

Yellow rice often contains wheat-based seasoning, while lentil pasta is naturally gluten-free.

Paleo

Food 1: Not Compatible

Food 2: Compatible

Yellow rice contains grains, which are not paleo-approved, but lentil pasta aligns with paleo principles.

Low Carb

Food 1: Not Compatible

Food 2: Not Compatible

Both foods contain a high amount of carbohydrates, excluding them from low-carb diets.

💪 Health Benefits Comparison

Food 1 Benefits

  • Quick source of energy from carbohydrates
  • Low in fat for calorie-conscious diets
  • Simple flavor base for diverse meals

Food 2 Benefits

  • Rich in plant-based protein for muscle maintenance
  • High fiber content for digestive health and satiety
  • Contains vital minerals like iron and calcium

✅ The Bottom Line

Choose lentil pasta if you're prioritizing protein, fiber, or micronutrient density, making it ideal for vegans, athletes, or heart-health-focused diets. Yellow rice may be preferred for a lower calorie option or as a quick carbohydrate source in less restrictive diets.

Choose Food 1 for: Low-calorie meals, quick energy source, mild flavored dishes

Choose Food 2 for: High-protein diets, digestive health, nutrient-rich meals