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Rice VS Shiitake Mushrooms

A detailed nutritional comparison

Rice

Rice

Shiitake Mushrooms

Shiitake Mushrooms

🎯 Quick Verdict

πŸ† Higher Protein
πŸ’ͺ More Fiber
⚑ Lower Calories

Shiitake mushrooms are lower in calories, higher in protein, and richer in fiber compared to rice, making them suitable for weight loss or nutrient-dense diets. Rice, however, provides more carbohydrates, making it a good source of energy for individuals with high activity levels or those needing quick energy replenishment after physical exertion.

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πŸ“Š Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 per 100g (white rice, cooked) 34 per 100g (shiitake mushrooms, cooked) βˆ’
Protein 2.7g per 100g 2.2g per 100g βˆ’
Carbs 28g per 100g 7g per 100g βˆ’
Fat 0.3g per 100g 0.5g per 100g βˆ’
Fiber 0.4g per 100g 2.8g per 100g βˆ’

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin D 0mcg 0.35mcg per 100g βˆ’
Vitamin B6 0.08mg per 100g 0.27mg per 100g βˆ’
Niacin (Vitamin B3) 0.4mg per 100g 3.6mg per 100g βˆ’
Iron 0.2mg per 100g 0.4mg per 100g βˆ’

πŸ† Category Winners

πŸ†

Protein

Rice has a slightly higher protein content (2.7g vs 2.2g per 100g).

πŸ†

Fiber

Shiitake mushrooms contain 2.8g of fiber, significantly more than rice's 0.4g per serving.

πŸ†

Calories

Shiitake mushrooms are far lower in caloriesβ€”34 vs 130 calories per 100g.

πŸ†

Vitamins

Shiitake mushrooms provide essential vitamins like B6, niacin, and vitamin D, which rice lacks.

πŸ†

Carbs

Rice contains 28g carbs compared to shiitake mushrooms' lower 7g, making it a better energy source.

πŸ₯— Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

Rice is high in carbohydrates, whereas shiitake mushrooms are low-carb and keto-friendly.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are plant-based and suitable for vegans.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither rice nor shiitake mushrooms contain gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both are whole, unprocessed foods that fit the paleo diet.

Low-Carb

Food 1: Not Compatible

Food 2: Compatible

Rice is too high in carbohydrates, but shiitake mushrooms are low-carb (7g per serving).

πŸ’ͺ Health Benefits Comparison

Food 1 Benefits

  • Provides a sustained energy source due to high carbohydrate content
  • Low in fat and easy to digest
  • Contains small amounts of essential minerals like manganese and selenium

Food 2 Benefits

  • Rich in fiber for supporting healthy digestion
  • Contains immune-boosting compounds and antioxidants
  • Good source of vitamin D, supporting bone health
  • Promotes heart health with healthy fats and niacin

βœ… The Bottom Line

Rice is better for quick energy needs and active lifestyles, whereas shiitake mushrooms excel in nutrient density and versatility for low-calorie or low-carb diets. Choose rice for athletic recovery or carbohydrate loading, and shiitake mushrooms for fiber, vitamins, and immune support.

Choose Food 1 for: Carbohydrate-heavy meals, energy boosting, easy digestion

Choose Food 2 for: Low-calorie diets, nutrient density, immune system support