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Broccoli VS Red Bell Peppers

A detailed nutritional comparison

Broccoli

Broccoli

Red Bell Peppers

Red Bell Peppers

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Broccoli and red bell peppers both pack impressive nutrition profiles, but differ significantly in macro and vitamin composition. Broccoli is higher in protein, fiber, and vitamin C, making it suitable for fitness-focused or weight-conscious diets. Meanwhile, red bell peppers shine as a rich source of vitamin A, with lower amounts of carbs and fat, ideal for eye health and antioxidant benefits.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 55 per cup (91g) 40 per cup (92g)
Protein 4.7g 1.3g
Carbs 11.2g 9.0g
Fat 0.3g 0.4g
Fiber 2.4g 1.6g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 81mg 152mg
Vitamin A 567 IU 4,666 IU
Calcium 43mg 7mg
Iron 0.7mg 0.5mg

🏆 Category Winners

🏆

Protein

Broccoli contains over 3.5x more protein per serving than red bell peppers.

🏆

Fiber

Broccoli provides 50% more fiber, aiding digestion and gut health.

🏆

Calories

Red bell peppers are lower in calories, suitable for calorie-conscious eating.

🏆

Vitamins

Red bell peppers provide a massive amount of vitamin A and vitamin C, surpassing broccoli significantly in these nutrients.

🥗 Diet Compatibility

Keto

Food 1: Compatible

Food 2: Compatible

Both are low in net carbohydrates and can fit a keto diet.

Vegan

Food 1: Compatible

Food 2: Compatible

Both are plant-based and fully vegan-friendly.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Compliant with paleo principles since both are whole, natural foods.

Low-Carb

Food 1: Compatible

Food 2: Compatible

Both foods have moderate carb levels, suitable for most low-carb diets.

💪 Health Benefits Comparison

Food 1 Benefits

  • High in protein for muscle repair and metabolism
  • Rich in fiber for improved digestive health
  • Strong source of vitamin C to boost immunity
  • Contains antioxidants for reducing inflammation

Food 2 Benefits

  • Exceptionally high in vitamin A for eye and skin health
  • Rich source of vitamin C for immune system and skin benefits
  • Low in calories, great for weight-conscious diets
  • Contains carotenoids which act as powerful antioxidants

✅ The Bottom Line

Choose broccoli for a higher protein, fiber, and calcium content if focusing on digestion, weight loss, or muscle recovery. Opt for red bell peppers for their outstanding vitamin A and C levels, plus lower calorie content, making them ideal for enhancing nutrient density and supporting eye and immune health.

Choose Food 1 for: Weight loss, higher protein diets, digestion support

Choose Food 2 for: Antioxidants, eye health, immune support