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Apple VS Cabbage

A detailed nutritional comparison

Apple

Apple

Cabbage

Cabbage

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Apples and cabbage bring different health benefits to the table. Cabbage is lower in calories, higher in fiber, and contains more protein. Apples, however, shine with their natural sugars, offering quick energy and vitamin C. Choose apples for snacking and cabbage for nutrient-dense meals or salads.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 95 per medium apple (180g) 22 per cup (89g)
Protein 0.5g 1g
Carbs 25g 5g
Fat 0.3g 0.1g
Fiber 4g 2g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 8mg (9% DV) 32mg (36% DV)
Vitamin K 0.2mcg (<1% DV) 67mcg (56% DV)
Potassium 195mg (6% DV) 170mg (5% DV)
Calcium 11mg (1% DV) 40mg (4% DV)

🏆 Category Winners

🏆

Protein

Cabbage contains 2x more protein than apple per serving.

🏆

Fiber

Apples have twice the fiber content compared to cabbage.

🏆

Calories

Cabbage is significantly lower in calories, suitable for weight management.

🏆

Vitamins

Cabbage is richer in Vitamin C, Vitamin K, and calcium than apples.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

Cabbage is low-carb with only 5g of carbs per serving, while apples are higher at 25g.

Vegan

Food 1: Compatible

Food 2: Compatible

Both apple and cabbage are plant-based foods.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both are whole, unprocessed foods suitable for paleo diets.

Low-Carb

Food 1: Not Compatible

Food 2: Compatible

Apples are relatively high in carbs, while cabbage is low-carb.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides natural sugars for a quick energy boost
  • Contains antioxidants to combat oxidative stress
  • Rich in soluble fiber for digestive health
  • Good source of potassium for heart and muscle function

Food 2 Benefits

  • High in Vitamin C for immune support and skin health
  • Rich in Vitamin K for bone and blood health
  • Very low in calories, making it ideal for weight management
  • Provides dietary fiber for improved digestion

✅ The Bottom Line

Apples and cabbage are both nutritious but serve different purposes. Apples offer quick energy and are great for snacking, while cabbage is a better choice for nutrient-rich meals and weight management. Consider apples for post-exercise recovery or portable snacks, and cabbage for low-calorie meals or side dishes.

Choose Food 1 for: Snacking, energy boost, post-exercise recovery

Choose Food 2 for: Weight management, low-calorie diets, nutrient-packed meals