A detailed nutritional comparison
Apples and brussels sprouts are nutritious, but serve different dietary purposes. Apples are lower in calories and primarily carbohydrate-rich, making them a good source of quick energy and hydration. Brussels sprouts offer significantly higher protein, fiber, and key vitamins such as Vitamin C and K, making them ideal for nutrient density and overall health support.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 95 | 43 | ✓ |
| Protein | 0.5g | 3g | ✓ |
| Carbs | 25g | 8g | ✓ |
| Fat | 0.3g | 0.3g | − |
| Fiber | 4g | 3.8g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 6mg (7% DV) | 75mg (83% DV) | ✓ |
| Vitamin K | 2.2mcg (2% DV) | 177mcg (147% DV) | ✓ |
| Potassium | 195mg (4% DV) | 247mg (5% DV) | ✓ |
| Iron | 0.1mg (1% DV) | 1.2mg (7% DV) | ✓ |
Brussels sprouts contain six times more protein (3g vs 0.5g per serving).
Apples slightly edge out brussels sprouts for dietary fiber (4g vs 3.8g).
Brussels sprouts have fewer calories per serving than apples (43 vs 95).
Brussels sprouts are richer in Vitamins C and K, offering significantly higher daily value percentages.
Food 1: Not Compatible
Food 2: Compatible
Brussels sprouts are low in carbohydrates, whereas apples are high in carbs.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based and suitable for vegan diets.
Food 1: Compatible
Food 2: Compatible
Neither contains gluten.
Food 1: Compatible
Food 2: Compatible
Both are whole, unprocessed foods suitable for paleo diets.
Food 1: Not Compatible
Food 2: Compatible
Brussels sprouts contain less than 10g of carbohydrates per serving, making them suitable for low-carb diets.
Apples are a convenient, low-calorie carbohydrate source perfect for snacking or pre-workout energy. Meanwhile, brussels sprouts are nutrient-packed and better suited for protein and vitamin density in meals. Choose apples for quick energy or brussels sprouts for overall health benefits.
Choose Food 1 for: Quick energy, portable snacking, fruit-based diets
Choose Food 2 for: Nutrient-dense meals, vegetarian protein sources, immune and bone health