Nutrition Facts for Zip sauce
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Zip Sauce

Image of Zip Sauce
Nutriscore Rating: 42/100

Elevate your meals with the bold and savory Zip Sauce, a versatile steakhouse classic that takes just minutes to prepare. This rich and velvety sauce combines the buttery goodness of unsalted butter with the deep umami notes of beef stock, soy sauce, and Worcestershire sauce, balanced perfectly with aromatic garlic and fresh parsley. Enhanced by a touch of olive oil, this emulsified masterpiece delivers a luxurious texture and flavor that complements everything from sizzling steaks to roasted vegetables. Ready in 15 minutes, Zip Sauce is a foolproof way to bring restaurant-quality flair to your table, making it a must-have recipe for any culinary enthusiast. Perfect for steak nights or holiday dinners, this homemade sauce will have everyone reaching for seconds!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 4 tablespoons Unsalted butter
  • 1 cup Beef stock
  • 2 tablespoons Soy sauce
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons Olive oil
  • 2 cloves Garlic
  • 1 tablespoon Fresh parsley
  • 1 pinch Salt
  • 1 pinch Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Mince the garlic and chop the parsley finely. Set aside.

2

In a small saucepan, melt the unsalted butter over medium heat until it begins to foam.

3

Add the minced garlic and sauté for 1-2 minutes until fragrant but not browned.

4

Pour in the beef stock, soy sauce, and Worcestershire sauce. Stir well to combine.

5

Add the olive oil and whisk to emulsify the mixture. Allow the sauce to simmer gently for 5 minutes to meld the flavors.

6

Stir in the chopped parsley and season with a pinch of salt and black pepper to taste.

7

Remove from heat and let the sauce rest for 1-2 minutes before serving.

8

Serve warm alongside steaks, vegetables, or any dish you desire. Enjoy!

Cooking Tip: Take your time with each step for the best results!
176
cal
1.6g
protein
1.7g
carbs
18.4g
fat

Nutrition Facts

1 serving (95.5g)
Calories
176
% Daily Value*
Total Fat 18.4 g 24%
Saturated Fat 8.3 g 42%
Polyunsaturated Fat 0.0 g
Cholesterol 31 mg 10%
Sodium 600 mg 26%
Total Carbohydrate 1.7 g 1%
Dietary Fiber 0.1 g 0%
Total Sugars 0.5 g
Protein 1.6 g 3%
Vitamin D 0.2 mcg 1%
Calcium 18 mg 1%
Iron 0.7 mg 4%
Potassium 107 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

3.9%%
3.7%%
92.4%%
Fat: 664 cal (92.4%%)
Protein: 26 cal (3.7%%)
Carbs: 28 cal (3.9%%)