Zesty Jalapeno Guacamole
Elevate your snacking game with this vibrant and flavorful Zesty Jalapeno Guacamole! Packed with creamy ripe avocados, the bold heat of finely chopped jalapeno peppers, and a zippy splash of fresh lime juice, this guacamole strikes the perfect balance of smooth and spicy. Fresh cilantro, juicy tomatoes, and red onion add bursts of freshness and texture, while a hint of garlic and a dash of cumin bring depth to every bite. Ready in just 15 minutes, this irresistible guacamole pairs beautifully with tortilla chips, crunchy veggies, or as a condiment for tacos, burritos, and more. Whether you're hosting a party or enjoying a casual snack, this quick and easy recipe is guaranteed to impress!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 3 whole Avocados (ripe)
- 2 whole Jalapeno peppers (seeded and finely chopped)
- 1 whole Lime (juiced)
- 0.25 cup Cilantro (fresh, chopped)
- 0.25 cup Red onion (finely diced)
- 1 medium Tomato (seeded and chopped)
- 1 clove Garlic (minced)
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground cumin
- 0.25 teaspoon Black pepper
Instructions
Slice each avocado in half, remove the pit, and scoop the flesh into a medium-sized mixing bowl.
Mash the avocados to your desired consistency using a fork or potato masher. Leave it chunky or make it smooth depending on your preference.
Add the finely chopped jalapeno peppers, lime juice, chopped cilantro, diced red onion, chopped tomato, and minced garlic into the bowl with the mashed avocado.
Sprinkle in the salt, ground cumin, and black pepper, and stir everything together until well combined.
Taste the guacamole and adjust the seasoning if needed, adding more lime juice or salt to taste.
Serve immediately with tortilla chips, veggies, or as a topping for your dishes. Store any leftovers in an airtight container, pressing plastic wrap directly onto the surface to minimize browning.
Nutrition Facts
Calories |
801 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.4 g | 86% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1234 mg | 54% | |
| Total Carbohydrate | 57.6 g | 21% | |
| Dietary Fiber | 35.4 g | 126% | |
| Total Sugars | 8.8 g | ||
| Protein | 12.6 g | 25% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 122 mg | 9% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 2826 mg | 60% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
