Yummy Mummy Cheese Spread Mummy Shape Halloween
Get into the Halloween spirit with this spooky and delicious Yummy Mummy Cheese Spread, shaped like a mummy to delight both kids and adults alike! This no-cook, 20-minute appetizer combines creamy decadence with a fun, festive twist, making it perfect for your Halloween party spread. A flavorful blend of cream cheese, sharp cheddar, garlic powder, and paprika is shaped into an oval mummy form, then dressed up with sour cream "bandages," mozzarella strips, and black olive eyes for a hauntingly adorable look. Easy to make ahead, this show-stopping Halloween cheese spread pairs perfectly with pretzel sticks, crackers, or your favorite dippers. It’s creamy, cheesy, and guaranteed to be the centerpiece of your spooky celebrations!
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Recipe Information
Ingredients
- 16 ounces cream cheese
- 1 cup shredded sharp cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 2 tablespoons green onions, finely chopped
- 1 cup sour cream
- 4 ounces sliced mozzarella cheese
- 4 pieces black olives, sliced
- 10 ounces pretzel sticks or crackers (for serving)
Instructions
In a large mixing bowl, combine cream cheese, shredded cheddar cheese, garlic powder, paprika, and chopped green onions. Mix until well combined and smooth.
Form the cheese mixture into an oval or mummy-shaped log on a serving plate. Refrigerate for 15 minutes to firm up.
Spoon the sour cream into a piping bag or a small zip-top bag with the tip cut off. Pipe thin stripes of sour cream across the cheese spread to mimic mummy bandages.
Cut the mozzarella cheese into thin strips and layer them over the sour cream stripes for added texture, leaving space for the "eyes" of the mummy.
Place two slices of black olives as the mummy's eyes in the exposed area.
Refrigerate the completed cheese spread until ready to serve. Allow it to sit at room temperature for about 10 minutes before serving for easier spreading.
Serve with pretzel sticks or crackers on the side. Enjoy your spooky and delicious Yummy Mummy Cheese Spread!
Nutrition Facts
Calories |
3976 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 268.1 g | 344% | |
| Saturated Fat | 160.6 g | 803% | |
| Polyunsaturated Fat | 6.7 g | ||
| Cholesterol | 783 mg | 261% | |
| Sodium | 6063 mg | 264% | |
| Total Carbohydrate | 287.0 g | 104% | |
| Dietary Fiber | 12.0 g | 43% | |
| Total Sugars | 47.6 g | ||
| Protein | 109.7 g | 219% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2265 mg | 174% | |
| Iron | 12.5 mg | 69% | |
| Potassium | 1194 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
