Yummy Fast and Easy Roast Beef Wrap
Satisfy your cravings in minutes with this *Yummy Fast and Easy Roast Beef Wrap*! Perfect for busy weeknights or quick lunches, this recipe combines deli-style roast beef, a creamy horseradish-spiked cheese spread, and fresh, crisp vegetables all wrapped in a soft tortilla for effortless portability and bold flavor. The layers of leafy lettuce, juicy tomato slices, and shredded cheddar cheese add texture and richness, while a touch of salt and pepper ties everything together. With just 10 minutes of prep time and zero cooking required, this roast beef wrap is a convenient and flavorful meal option that you'll want to make on repeat. Ideal for on-the-go meals or casual gatherings, it’s a simple yet satisfying dish that hits all the right notes.
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Recipe Information
Ingredients
- 2 pieces Large tortilla wraps
- 220 grams Deli-style roast beef slices
- 120 grams Cream cheese
- 2 tablespoons Horseradish sauce
- 4 leaves Leafy lettuce
- 1 medium Tomato
- 60 grams Shredded cheddar cheese
- 1 pinch Salt
- 1 pinch Black pepper
Instructions
Lay out the tortilla wraps on a clean, flat surface.
In a small bowl, mix together the cream cheese and horseradish sauce until smooth and spreadable.
Spread a generous layer of the cream cheese mixture evenly onto each tortilla wrap.
Place 2 leaves of lettuce in the center of each tortilla, forming a base for the filling.
Thinly slice the tomato and layer the slices on top of the lettuce.
Distribute the roast beef slices evenly over the tomato slices on each wrap.
Sprinkle the shredded cheddar cheese over the roast beef.
Add a pinch of salt and black pepper to taste.
Fold the sides of each tortilla inward, then roll them tightly from bottom to top to form a secure wrap.
Cut each wrap in half diagonally for easy serving, and enjoy!
Nutrition Facts
Calories |
1550 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 95.1 g | 122% | |
| Saturated Fat | 45.7 g | 228% | |
| Polyunsaturated Fat | 11.2 g | ||
| Cholesterol | 319 mg | 106% | |
| Sodium | 5092 mg | 221% | |
| Total Carbohydrate | 95.0 g | 35% | |
| Dietary Fiber | 6.4 g | 23% | |
| Total Sugars | 20.3 g | ||
| Protein | 82.0 g | 164% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 755 mg | 58% | |
| Iron | 10.1 mg | 56% | |
| Potassium | 1498 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
