Nutrition Facts for Yogurt ranch dressing dip

Yogurt Ranch Dressing Dip

Image of Yogurt Ranch Dressing Dip
Nutriscore Rating: 68/100

Elevate your dipping game with this creamy and flavorful Yogurt Ranch Dressing Dip! Made with protein-packed plain Greek yogurt, a touch of tangy buttermilk, and a medley of dried herbs like dill, parsley, and chives, this homemade ranch dip is a refreshing upgrade from store-bought versions. A splash of lemon juice adds a zesty brightness, while garlic and onion powders lend that classic ranch depth. Ready in just 10 minutes, this versatile dip is perfect for pairing with fresh veggies, crispy chips, or even as a topping for salads. Light, herby, and irresistibly smooth, this easy-to-make ranch dressing dip will quickly become a staple in your kitchen.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 1 cup Plain Greek yogurt
  • 0.25 cup Mayonnaise
  • 2 tablespoons Buttermilk
  • 0.5 teaspoons Garlic powder
  • 0.5 teaspoons Onion powder
  • 0.5 teaspoons Dried dill
  • 1 teaspoon Dried parsley
  • 1 teaspoon Dried chives
  • 1 tablespoon Lemon juice
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a medium mixing bowl, add the plain Greek yogurt, mayonnaise, and buttermilk. Stir until well combined and creamy.

2

Add the garlic powder, onion powder, dried dill, dried parsley, and dried chives to the bowl. Mix thoroughly to distribute the herbs evenly.

3

Stir in the lemon juice, salt, and black pepper. Taste and adjust the seasoning if needed.

4

For best flavor, cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.

5

Serve as a dip with fresh vegetables or chips, or use as a ranch dressing for salads.

Cooking Tip: Take your time with each step for the best results!
645
cal
26.1g
protein
26.8g
carbs
49.0g
fat

Nutrition Facts

1 serving (356.5g)
Calories
645
% Daily Value*
Total Fat 49.0 g 63%
Saturated Fat 7.5 g 38%
Polyunsaturated Fat 0.2 g
Cholesterol 87 mg 29%
Sodium 847 mg 37%
Total Carbohydrate 26.8 g 10%
Dietary Fiber 0.7 g 2%
Total Sugars 10.7 g
Protein 26.1 g 52%
Vitamin D 0.4 mcg 2%
Calcium 342 mg 26%
Iron 0.8 mg 4%
Potassium 454 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.4%%
16.0%%
67.6%%
Fat: 441 cal (67.6%%)
Protein: 104 cal (16.0%%)
Carbs: 107 cal (16.4%%)