Yogurt Ranch Dressing Dip
Elevate your dipping game with this creamy and flavorful Yogurt Ranch Dressing Dip! Made with protein-packed plain Greek yogurt, a touch of tangy buttermilk, and a medley of dried herbs like dill, parsley, and chives, this homemade ranch dip is a refreshing upgrade from store-bought versions. A splash of lemon juice adds a zesty brightness, while garlic and onion powders lend that classic ranch depth. Ready in just 10 minutes, this versatile dip is perfect for pairing with fresh veggies, crispy chips, or even as a topping for salads. Light, herby, and irresistibly smooth, this easy-to-make ranch dressing dip will quickly become a staple in your kitchen.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 1 cup Plain Greek yogurt
- 0.25 cup Mayonnaise
- 2 tablespoons Buttermilk
- 0.5 teaspoons Garlic powder
- 0.5 teaspoons Onion powder
- 0.5 teaspoons Dried dill
- 1 teaspoon Dried parsley
- 1 teaspoon Dried chives
- 1 tablespoon Lemon juice
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium mixing bowl, add the plain Greek yogurt, mayonnaise, and buttermilk. Stir until well combined and creamy.
Add the garlic powder, onion powder, dried dill, dried parsley, and dried chives to the bowl. Mix thoroughly to distribute the herbs evenly.
Stir in the lemon juice, salt, and black pepper. Taste and adjust the seasoning if needed.
For best flavor, cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve as a dip with fresh vegetables or chips, or use as a ranch dressing for salads.
Nutrition Facts
Calories |
605 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.4 g | 61% | |
| Saturated Fat | 7.8 g | 39% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 1002 mg | 44% | |
| Total Carbohydrate | 15.2 g | 6% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 12.0 g | ||
| Protein | 29.0 g | 58% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 348 mg | 27% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 504 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
