Craving a creamy, indulgent treat without the tangy taste of traditional yogurt? Meet ‘Yogurt Haters Yogurt’—the perfect fusion of health and decadence that even the biggest yogurt skeptics will adore. This quick, no-cook recipe transforms plain Greek yogurt into a dessert-like delight with the help of frozen banana, rich cocoa powder, and a touch of maple syrup or honey for natural sweetness. Blended to silky perfection with your choice of milk, this customizable bowl can be enhanced with chia seeds for texture and topped with fresh berries or granola for added crunch. Ready in just 10 minutes, this guilt-free indulgence is high in protein, irresistibly smooth, and guaranteed to win over even the pickiest eaters. Perfect for breakfast, a snack, or a better-for-you dessert, ‘Yogurt Haters Yogurt’ delivers satisfaction in every scoop!
In a blender, combine the plain Greek yogurt, vanilla extract, maple syrup or honey, sliced frozen banana, cocoa powder, and milk.
Blend the mixture on high until smooth and creamy. Scrape down the sides of the blender as needed to ensure all ingredients are fully incorporated.
If a thicker consistency is desired, add a touch more yogurt or reduce the amount of milk slightly. If a thinner consistency is preferred, add a splash more milk and blend again.
If you enjoy a slight crunch or added texture, stir in the chia seeds by hand after blending. Let the mixture sit for 2-3 minutes to allow the chia seeds to hydrate slightly, if used.
Divide the mixture equally between two serving bowls or glasses.
Top with fresh berries, granola, or any additional toppings of your choice for extra flavor and crunch.
Serve immediately and enjoy the creamy, dessert-like yogurt that even yogurt haters will love!
Calories |
1015 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 10.9 g | 55% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 69 mg | 23% | |
| Sodium | 315 mg | 14% | |
| Total Carbohydrate | 147.5 g | 54% | |
| Dietary Fiber | 16.8 g | 60% | |
| Total Sugars | 98.2 g | ||
| Protein | 66.4 g | 133% | |
| Vitamin D | 2.5 mcg | 12% | |
| Calcium | 1050 mg | 81% | |
| Iron | 5.2 mg | 29% | |
| Potassium | 2044 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.