Nutrition Facts for Ww 1 point mexican flavored edamame
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Ww 1 Point Mexican Flavored Edamame

Image of Ww 1 Point Mexican Flavored Edamame
Nutriscore Rating: 93/100

Transport your taste buds to a fiesta of bold, zesty flavors with this WW 1 Point Mexican Flavored Edamame! This quick and healthy snack or side dish combines tender, protein-packed edamame with a smoky blend of chili powder, cumin, and smoked paprika, balanced with the refreshing zest and juice of lime. Made in just 15 minutes, it’s the perfect low-calorie option for Weight Watchers enthusiasts and anyone craving a guilt-free, savory treat. A final flourish of fresh cilantro adds a burst of color and herbaceous goodness, making this dish as visually appealing as it is flavorful. Serve it warm or at room temperature for a snack that’s as versatile as it is delicious!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 10 oz Frozen shelled edamame
  • 1 spray Olive oil spray
  • 1 tsp Chili powder
  • 0.5 tsp Cumin
  • 0.5 tsp Smoked paprika
  • 0.25 tsp Garlic powder
  • 0.25 tsp Salt
  • 1 whole Lime (zested and juiced)
  • 2 tbsp Fresh cilantro (optional, chopped)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Bring a medium pot of water to boil. Add the frozen shelled edamame and cook for 5 minutes until tender. Drain and pat dry with a paper towel.

2

Heat a nonstick skillet over medium heat. Lightly spray the skillet with olive oil spray.

3

Add the cooked edamame to the skillet and stir to lightly coat them in the spray.

4

Sprinkle the chili powder, cumin, smoked paprika, garlic powder, and salt over the edamame. Stir well to evenly coat the edamame in the spices.

5

Cook the edamame for 3-4 minutes, stirring occasionally, until the spices are fragrant and the edamame begins to brown slightly.

6

Remove from heat and transfer the edamame to a bowl. Add the lime zest and squeeze the juice of one lime over the edamame. Toss to combine.

7

Garnish with chopped fresh cilantro, if desired, and serve warm or at room temperature.

⚑
Cooking Tip: Take your time with each step for the best results!
196
cal
17.3g
protein
19.7g
carbs
8.1g
fat

Nutrition Facts

1 serving (180.3g)
Calories
196
% Daily Value*
Total Fat 8.1 g 10%
Saturated Fat 0.9 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 276 mg 12%
Total Carbohydrate 19.7 g 7%
Dietary Fiber 9.2 g 33%
Total Sugars 3.8 g
Protein 17.3 g 35%
Vitamin D 0.0 mcg 0%
Calcium 109 mg 8%
Iron 4.1 mg 23%
Potassium 683 mg 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

35.6%%
31.3%%
33.1%%
Fat: 146 cal (33.1%%)
Protein: 138 cal (31.3%%)
Carbs: 157 cal (35.6%%)