Nutrition Facts for Worlds best no bake peanut butter cookies

Worlds Best No Bake Peanut Butter Cookies

Image of Worlds Best No Bake Peanut Butter Cookies
Nutriscore Rating: 59/100

Indulge your sweet tooth with these *World's Best No Bake Peanut Butter Cookies*β€”a no-fuss treat that delivers big on flavor with minimal effort! Perfectly chewy and packed with the irresistible combination of creamy peanut butter and hearty quick oats, these cookies come together in just 15 minutes of prep and cook time. With no need for an oven, this recipe is ideal for summer baking or quick dessert fixes. A velvety mixture of butter, granulated and brown sugar, and milk is boiled to perfection, then infused with vanilla for an extra layer of richness. Simply stir in peanut butter and oats, spoon onto a tray, and let them setβ€”no baking required! Whether you're satisfying a last-minute craving or preparing treats for a party, these no-bake cookies are a guaranteed crowd-pleaser. Plus, they’re beginner-friendly, making them a perfect go-to recipe for any skill level! Enjoy the ultimate combination of ease, texture, and flavor in every bite.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 0.5 cup unsalted butter
  • 1 cup granulated sugar
  • 0.5 cup brown sugar
  • 0.5 cup milk
  • 1 teaspoon vanilla extract
  • 0.75 cup creamy peanut butter
  • 3 cups quick oats
  • 0.25 teaspoon salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium saucepan, melt the butter over medium heat.

2

Add the granulated sugar, brown sugar, milk, and salt to the saucepan. Stir continuously until the mixture comes to a boil.

3

Let the mixture boil for 1 minute, stirring constantly, then remove it from heat.

4

Stir in the vanilla extract and peanut butter until fully combined and smooth.

5

Add the quick oats to the peanut butter mixture and stir until everything is evenly mixed.

6

Using a spoon or cookie scoop, drop spoonfuls of the mixture onto a parchment-lined baking sheet, shaping them into cookies.

7

Allow the cookies to cool and set at room temperature for about 30 minutes, or speed up the process by placing them in the refrigerator for 15 minutes.

8

Once set, enjoy your delicious no-bake peanut butter cookies!

⚑
Cooking Tip: Take your time with each step for the best results!
3066
cal
65.2g
protein
411.4g
carbs
148.9g
fat

Nutrition Facts

1 serving (1354.0g)
Calories
3066
% Daily Value*
Total Fat 148.9 g 191%
Saturated Fat 48.0 g 240%
Polyunsaturated Fat 3.5 g
Cholesterol 135 mg 45%
Sodium 1768 mg 77%
Total Carbohydrate 411.4 g 150%
Dietary Fiber 24.8 g 89%
Total Sugars 295.5 g
Protein 65.2 g 130%
Vitamin D 1.3 mcg 7%
Calcium 833 mg 64%
Iron 37.5 mg 208%
Potassium 1916 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.7%%
8.0%%
41.3%%
Fat: 1340 cal (41.3%%)
Protein: 260 cal (8.0%%)
Carbs: 1645 cal (50.7%%)