Nutrition Facts for Whole30 karottensalat
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Whole30 Karottensalat

Image of Whole30 Karottensalat
Nutriscore Rating: 78/100

Bright, refreshing, and perfectly suited to Whole30 diets, our Whole30 Karottensalat is a vibrant carrot salad that delivers on flavor and nutrition. Packed with freshly grated carrots, zesty lemon juice, and a tangy blend of Dijon mustard and apple cider vinegar, this recipe is a testament to simple, wholesome ingredients creating an irresistible dish. Enhanced with fresh parsley and a drizzle of olive oil, it offers a harmonious balance of crunch and zest, while being entirely gluten-free, dairy-free, and sugar-free. Ready in just 15 minutes with no cooking required, this quick and easy side dish is perfect for busy weeknights or as a refreshing appetizer for summer gatherings. Serve it chilled or at room temperature, and let its bold flavors uplift your meal.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 500 g fresh carrots
  • 3 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tsp Dijon mustard
  • 1 tbsp apple cider vinegar
  • 2 tbsp fresh parsley
  • 0.5 tsp salt
  • 0.25 tsp black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Begin by washing and peeling the carrots, then grate them using a box grater or a food processor with a grating attachment.

2

In a large bowl, whisk together the lemon juice, olive oil, Dijon mustard, and apple cider vinegar until well combined.

3

Finely chop the fresh parsley and add it to the dressing mixture along with the salt and black pepper, stirring to incorporate.

4

Add the grated carrots to the bowl with the dressing and toss everything together until the carrots are evenly coated.

5

Let the salad sit for about 5 minutes at room temperature, allowing the flavors to meld together.

6

Taste and adjust the seasoning if necessary before serving.

7

Serve the Whole30 Karottensalat chilled or at room temperature as a refreshing side dish or a light appetizer.

Cooking Tip: Take your time with each step for the best results!
118
cal
1.4g
protein
13.3g
carbs
7.2g
fat

Nutrition Facts

1 serving (150.7g)
Calories
118
% Daily Value*
Total Fat 7.2 g 9%
Saturated Fat 0.9 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 360 mg 16%
Total Carbohydrate 13.3 g 5%
Dietary Fiber 3.6 g 13%
Total Sugars 6.2 g
Protein 1.4 g 3%
Vitamin D 0.0 mcg 0%
Calcium 45 mg 3%
Iron 0.6 mg 3%
Potassium 426 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.0%%
4.4%%
52.7%%
Fat: 261 cal (52.7%%)
Protein: 21 cal (4.4%%)
Carbs: 212 cal (43.0%%)