Smoky Citrus Vinaigrette Salad Dressing
Elevate your salads with the bold and refreshing flavors of this Smoky Citrus Vinaigrette Salad Dressing. Bursting with the zesty brightness of freshly squeezed orange and lemon juice, balanced by the deep warmth of smoked paprika and a touch of apple cider vinegar, this vinaigrette offers a perfect harmony of sweet, tangy, and smoky. A hint of honey and a dash of Dijon mustard create a silky texture, while aromatic garlic powder and black pepper add depth to every drizzle. Ready in just 10 minutes, this versatile homemade dressing is perfect for leafy greens, roasted vegetables, or even as a marinade. Whisk up this vibrant, flavor-packed vinaigrette and turn any simple dish into a showstopper!
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Recipe Information
Ingredients
- 6 tablespoons olive oil
- 4 tablespoons freshly squeezed orange juice
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon apple cider vinegar
- 1 teaspoon smoked paprika
- 2 teaspoons honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon garlic powder
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon water
Instructions
In a medium mixing bowl, whisk together the freshly squeezed orange juice, lemon juice, and apple cider vinegar until well combined.
Add the smoked paprika, honey, Dijon mustard, garlic powder, salt, and black pepper to the bowl. Whisk thoroughly until the ingredients are evenly blended.
Slowly drizzle in the olive oil while continuously whisking to create a smooth and emulsified dressing.
Stir in the water to adjust the consistency of the vinaigrette, thinning it out slightly. Add more water as needed, 1 teaspoon at a time, for your desired consistency.
Taste the dressing and adjust seasoning if necessary, adding a pinch more salt or pepper to suit your preferences.
Transfer the Smoky Citrus Vinaigrette to a clean glass jar or airtight container. Store in the refrigerator for up to one week.
Shake well before serving, as the dressing may separate over time.
Nutrition Facts
Calories |
848 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.5 g | 108% | |
| Saturated Fat | 13.1 g | 66% | |
| Polyunsaturated Fat | 8.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7 mg | 0% | |
| Total Carbohydrate | 22.9 g | 8% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 17.8 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 240 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
