Whole30 Air Fried Sweet Potato Fries
Elevate your snacking game with these irresistible Whole30 Air Fried Sweet Potato Fries! Perfectly crispy on the outside and tender on the inside, these fries are seasoned with a mouthwatering blend of paprika, garlic powder, and black pepper for a savory kick. Using the magic of an air fryer, this recipe delivers golden-brown perfection without the excess oil, making it a healthy and satisfying choice. Ready in just 30 minutes, these paleo-friendly fries are ideal for a quick side dish, snack, or party appetizer. Serve them fresh and hot, paired with your favorite Whole30-compliant dipping sauce, and watch them disappear in no time! Searching for guilt-free indulgence? These air-fried sweet potato fries will not disappoint.
Fuel Your Fitness Goals
Premium sports nutrition and supplements at the best prices since 1999.
Over 25 years of sports nutrition excellence
Recipe Information
Ingredients
- 2 medium sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon paprika
- 0.5 teaspoon garlic powder
- 0.5 teaspoon black pepper
Instructions
Preheat the air fryer to 400°F (200°C).
Peel the sweet potatoes, if preferred, or leave the skin on for additional texture. Cut the sweet potatoes into evenly sized fries, about 1/4 inch thick.
In a large bowl, combine the sweet potato fries with olive oil, salt, paprika, garlic powder, and black pepper. Toss the fries until they are evenly coated with the seasoning.
Place the seasoned sweet potato fries in the air fryer basket in a single layer. It may be necessary to cook in batches if your air fryer is small.
Air fry the sweet potato fries for 15-20 minutes, shaking the basket halfway through the cooking time to ensure even cooking. Fries should be golden brown and crisp on the outside.
Once cooked to your desired crispiness, remove the fries from the air fryer and allow them to cool slightly. Serve immediately, optionally with a Whole30-compliant dipping sauce.
Nutrition Facts
Calories |
119 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.9 g | 9% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 522 mg | 23% | |
| Total Carbohydrate | 13.9 g | 5% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 2.7 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 240 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
