Nutrition Facts for White chocolate mocha sauce
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White Chocolate Mocha Sauce

Image of White Chocolate Mocha Sauce
Nutriscore Rating: 34/100

Indulge in the creamy decadence of homemade White Chocolate Mocha Sauce, a rich and velvety treat that’s perfect for elevating your coffee, drizzling over desserts, or gifting to fellow food lovers. Made with real white chocolate, heavy cream, and a touch of vanilla, this luxurious sauce is a breeze to prepare in just 15 minutes. The combination of silky sweetness and a hint of salt creates a well-balanced flavor profile that pairs beautifully with lattes, cheesecakes, or fresh fruits. Crafted to perfection with basic pantry staples, this versatile sauce can be stored in the refrigerator for up to a week, ensuring your favorite indulgence is always within reach. Perfect for coffee enthusiasts and dessert aficionados alike, this recipe is a must-try for anyone seeking a café-quality experience at home!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 6 oz white chocolate
  • 0.5 cup heavy cream
  • 0.25 cup whole milk
  • 2 tbsp granulated sugar
  • 0.5 tsp vanilla extract
  • 1 pinch salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Chop the white chocolate into small, uniform pieces and set aside.

2

In a small saucepan, combine the heavy cream, whole milk, and granulated sugar over medium-low heat. Stir consistently to avoid scorching.

3

Once the mixture is hot but not boiling, reduce the heat to low and add the chopped white chocolate.

4

Stir continuously until the white chocolate is fully melted and the sauce is smooth. Avoid letting it boil.

5

Remove the saucepan from the heat and stir in the vanilla extract and a pinch of salt to enhance the flavors.

6

Let the sauce cool slightly before transferring it to a jar or container.

7

Store the sauce in the refrigerator for up to one week, and reheat gently before use.

Cooking Tip: Take your time with each step for the best results!
183
cal
1.0g
protein
16.5g
carbs
12.1g
fat

Nutrition Facts

1 serving (47.4g)
Calories
183
% Daily Value*
Total Fat 12.1 g 15%
Saturated Fat 7.3 g 37%
Polyunsaturated Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 41 mg 2%
Total Carbohydrate 16.5 g 6%
Dietary Fiber 0.0 g 0%
Total Sugars 15.7 g
Protein 1.0 g 2%
Vitamin D 0.1 mcg 0%
Calcium 47 mg 4%
Iron 0.1 mg 1%
Potassium 56 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.9%%
2.3%%
60.9%%
Fat: 870 cal (60.9%%)
Protein: 32 cal (2.3%%)
Carbs: 527 cal (36.9%%)