Weight Watchers Hollandaise Sauce Core
Elevate your favorite dishes with this light and luscious Weight Watchers Hollandaise Sauce Core, a guilt-free twist on a classic indulgence! This silky sauce swaps heavy cream for fat-free plain Greek yogurt and uses just a touch of butter, making it a healthier alternative with all the rich flavor you crave. Brightened with zesty lemon juice and a hint of Dijon mustard, it comes together in just 15 minutes with minimal effort. Perfectly velvety and naturally low in calories, it's a versatile accompaniment for poached eggs, roasted vegetables, or seafood. Whether you're following Weight Watchers or simply seeking a healthier hollandaise, this recipe is a must-try!
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Recipe Information
Ingredients
- 0.5 cup Fat-free plain Greek yogurt
- 2 tablespoons Lemon juice
- 1 teaspoon Dijon mustard
- 2 large Egg yolks
- 0.25 teaspoon Salt
- 1 tablespoon Unsalted butter
- 1 tablespoon Water
Instructions
In a small saucepan, whisk together the Greek yogurt, lemon juice, Dijon mustard, egg yolks, and salt until smooth.
Place the saucepan on low heat and cook the mixture while stirring constantly with a whisk. This prevents the mixture from curdling and ensures a smooth sauce.
After 2-3 minutes of stirring, add the unsalted butter to the saucepan. Continue to stir until the butter melts and fully incorporates into the sauce.
Add the water gradually if the sauce begins to thicken too much, whisking continuously to maintain a creamy consistency.
Cook and stir for another 2-3 minutes, or until the sauce is warmed through and slightly thickened. Do not let it boil, as this will scramble the eggs.
Remove the saucepan from heat and taste for seasoning. Add a pinch more salt or lemon juice, if desired.
Serve immediately over your favorite dishes like poached eggs, steamed asparagus, or grilled fish. Enjoy!
Nutrition Facts
Calories |
301 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.6 g | 28% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 403 mg | 134% | |
| Sodium | 666 mg | 29% | |
| Total Carbohydrate | 8.1 g | 3% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 4.2 g | ||
| Protein | 18.4 g | 37% | |
| Vitamin D | 1.1 mcg | 5% | |
| Calcium | 170 mg | 13% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 264 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
