Nutrition Facts for Weight watchers broccoli with cheese sauce
Blog Research API Download App

Weight Watchers Broccoli with Cheese Sauce

Image of Weight Watchers Broccoli with Cheese Sauce
Nutriscore Rating: 73/100

Elevate your vegetable side dish game with this irresistibly creamy Weight Watchers Broccoli with Cheese Sauce, a guilt-free indulgence perfect for any meal. Fresh, vibrant broccoli florets are steamed to tender perfection and paired with a silky homemade cheese sauce crafted from reduced-fat cheddar, fat-free milk, and a touch of ground mustard for a subtle tangy kick. This easy-to-make recipe is a deliciously healthy way to satisfy cheesy cravings while staying on track with your goals. Ready in just 25 minutes, this low-calorie, high-flavor dish is ideal for family dinners, meal prepping, or even as a crowd-pleasing holiday side. Serve it warm and watch this classic veggie dish take center stage!

✨ Physician-Dispensed Skincare

Glow From the Inside Out

Authentic physician-dispensed skincare from brands like Obagi, SkinMedica & EltaMD.

Authorized Retailer
15% Off Obagi Products
Free Shipping Over $49
Shop Skincare →

Trusted by dermatologists, loved by your skin

Healthy Glow Skincare Products

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 4 cups broccoli florets
  • 1 tablespoon unsalted butter
  • 1 tablespoon all-purpose flour
  • 1 cup fat-free milk
  • 3 ounces shredded reduced-fat cheddar cheese
  • 0.25 teaspoon salt
  • 0.25 teaspoon ground black pepper
  • 0.25 teaspoon ground mustard powder
  • 0.25 cup water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Steam the broccoli florets by placing them in a steamer basket over a pot of boiling water. Cover and steam for 5-7 minutes, or until tender but still vibrant green. Remove from heat and set aside.

2

In a small saucepan, melt the butter over medium heat. Once melted, add the flour and whisk constantly for 1 minute to form a roux.

3

Gradually add the fat-free milk, whisking continuously to prevent lumps. Cook the mixture over medium heat for 2-3 minutes until it begins to thicken.

4

Reduce the heat to low and stir in the shredded reduced-fat cheddar cheese. Continue stirring until the cheese is fully melted and the sauce is smooth.

5

Add the salt, ground black pepper, and mustard powder to the cheese sauce. Mix well to combine.

6

If the sauce is too thick, stir in the 0.25 cup of water a little at a time until it reaches your desired consistency.

7

Arrange the steamed broccoli on a serving platter and drizzle the warm cheese sauce over the top.

8

Serve immediately and enjoy your Weight Watchers Broccoli with Cheese Sauce!

Cooking Tip: Take your time with each step for the best results!
137
cal
10.9g
protein
9.7g
carbs
7.6g
fat

Nutrition Facts

1 serving (194.3g)
Calories
137
% Daily Value*
Total Fat 7.6 g 10%
Saturated Fat 4.5 g 22%
Polyunsaturated Fat 0.0 g
Cholesterol 21 mg 7%
Sodium 310 mg 13%
Total Carbohydrate 9.7 g 4%
Dietary Fiber 2.3 g 8%
Total Sugars 4.1 g
Protein 10.9 g 22%
Vitamin D 0.8 mcg 4%
Calcium 279 mg 21%
Iron 1.0 mg 5%
Potassium 123 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

25.8%%
29.0%%
45.2%%
Fat: 271 cal (45.2%%)
Protein: 174 cal (29.0%%)
Carbs: 154 cal (25.8%%)