Nutrition Facts for Walnut stuffed dates

Walnut Stuffed Dates

Image of Walnut Stuffed Dates
Nutriscore Rating: 65/100

Indulge in the perfect blend of sweetness and crunch with these quick and easy Walnut Stuffed Dates. Featuring luscious Medjool dates filled with buttery walnut halves, this no-cook, 10-minute recipe is a naturally sweet snack or elegant appetizer. For an extra touch of decadence, drizzle the stuffed dates with honey and sprinkle with a pinch of sea salt, creating a delightful balance of flavors. These bite-sized treats are incredibly simple to prepare yet offer a gourmet feel, making them ideal for entertaining or healthy snacking. With just four ingredients and no cooking required, this recipe is a must-try for lovers of wholesome and satisfying bites. Perfect for anyone seeking refined yet effortless snacks!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 12 pieces Medjool dates
  • 12 pieces Walnut halves
  • 2 teaspoons Honey (optional)
  • 0.25 teaspoons Sea salt (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Slice each Medjool date lengthwise using a small knife to create a slit. Be careful not to cut all the way through.

2

Gently remove the pit from each date and discard it.

3

Insert a walnut half into the cavity of each date where the pit was removed.

4

If desired, drizzle the stuffed dates with honey for extra sweetness.

5

Sprinkle a tiny pinch of sea salt on top for a hint of contrast (optional).

6

Arrange the walnut-stuffed dates on a serving plate and serve immediately or store in an airtight container for later.

Cooking Tip: Take your time with each step for the best results!
1035
cal
7.5g
protein
231.5g
carbs
20.0g
fat

Nutrition Facts

1 serving (333.4g)
Calories
1035
% Daily Value*
Total Fat 20.0 g 26%
Saturated Fat 2.0 g 10%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 551 mg 24%
Total Carbohydrate 231.5 g 84%
Dietary Fiber 21.2 g 76%
Total Sugars 204.5 g
Protein 7.5 g 15%
Vitamin D 0.0 mcg 0%
Calcium 201 mg 15%
Iron 3.3 mg 18%
Potassium 2136 mg 45%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

81.5%%
2.6%%
15.8%%
Fat: 180 cal (15.8%%)
Protein: 30 cal (2.6%%)
Carbs: 926 cal (81.5%%)