Very Easy Cheesy Pimento Spread
Creamy, tangy, and irresistibly cheesy, this Very Easy Cheesy Pimento Spread is a quick and flavorful appetizer perfect for any occasion. Made with rich sharp cheddar cheese, silky cream cheese, and vibrant diced pimentos, this Southern classic comes together in just 10 minutes, requiring no cooking at all. A hint of garlic and onion powder adds depth, while a touch of paprika delivers a pop of color on top. Whether spread over crackers, paired with fresh veggies, or served alongside crusty bread, this versatile dip is sure to be a crowd-pleaser. Refrigerate it ahead of time to let the bold flavors meld beautifully—simple, satisfying, and so easy to make!
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Recipe Information
Ingredients
- 2 cups Sharp cheddar cheese, shredded
- 8 ounces Cream cheese, softened
- 4 ounces Pimentos, diced and drained
- 0.25 cup Mayonnaise
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Paprika (optional, for garnish)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a large mixing bowl, combine the softened cream cheese and mayonnaise. Stir until smooth and well blended.
Add the sharp cheddar cheese to the bowl and mix until evenly distributed.
Gently fold in the diced and drained pimentos, ensuring they are evenly incorporated throughout the mixture.
Season the mixture with garlic powder, onion powder, salt, and black pepper. Stir until all the seasonings are well combined.
Transfer the pimento spread to a serving dish. Optionally, sprinkle with paprika for a touch of color and extra flavor.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld together. Serve chilled or at room temperature with crackers, bread, or vegetables.
Nutrition Facts
Calories |
2157 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 194.8 g | 250% | |
| Saturated Fat | 99.8 g | 499% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 550 mg | 183% | |
| Sodium | 3043 mg | 132% | |
| Total Carbohydrate | 43.1 g | 16% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 13.0 g | ||
| Protein | 72.1 g | 144% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 1850 mg | 142% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 710 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
