Very Berry Salad
Bursting with vibrant colors and fresh flavors, the Very Berry Salad is a delightful fusion of juicy berries, creamy goat cheese, and crunchy pecans, all atop a bed of tender mixed baby greens. A refreshing citrus dressing made with orange juice, honey, and olive oil ties everything together, adding a zesty brightness to this summer-inspired dish. Packed with strawberries, blueberries, raspberries, and blackberries, this salad celebrates the best of berry season while delivering a perfect balance of sweet, tangy, and savory notes. Ready in just 15 minutes, it’s an ideal choice for a quick and healthy lunch, a festive party starter, or a side dish for any occasion. Serve this vibrant berry salad and watch it become the centerpiece of your table!
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Recipe Information
Ingredients
- 5 cups mixed baby greens
- 1 cup strawberries
- 1 cup blueberries
- 1 cup raspberries
- 1 cup blackberries
- 0.5 cup goat cheese
- 0.5 cup pecans
- 3 tablespoons orange juice
- 1 tablespoon honey
- 2 tablespoons olive oil
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Rinse the mixed baby greens and gently pat them dry. Place them in a large salad bowl.
Wash the berries (strawberries, blueberries, raspberries, and blackberries). Hull and slice the strawberries, then add all the berries to the salad bowl with the greens.
Crumble the goat cheese and sprinkle it evenly over the salad.
Roughly chop the pecans and add them to the salad for extra crunch.
In a small bowl or jar, whisk together the orange juice, honey, olive oil, salt, and black pepper to create the citrus dressing.
Drizzle the citrus dressing over the salad just before serving.
Toss the salad gently to combine all the ingredients and ensure an even coating of the dressing.
Serve immediately and enjoy this refreshing Very Berry Salad!
Nutrition Facts
Calories |
1460 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.4 g | 134% | |
| Saturated Fat | 32.1 g | 160% | |
| Polyunsaturated Fat | 14.4 g | ||
| Cholesterol | 92 mg | 31% | |
| Sodium | 1252 mg | 54% | |
| Total Carbohydrate | 103.0 g | 37% | |
| Dietary Fiber | 36.5 g | 130% | |
| Total Sugars | 59.7 g | ||
| Protein | 42.7 g | 85% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 508 mg | 39% | |
| Iron | 12.0 mg | 67% | |
| Potassium | 1963 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
