Vegan White Chocolate Sauce
Indulge in the rich, velvety sweetness of this creamy Vegan White Chocolate Sauce, a dairy-free delight that’s perfect for drizzling over desserts, stirring into hot beverages, or using as a decadent dip. Made with luxurious cocoa butter, silky coconut cream, and naturally sweetened with maple syrup, this easy recipe comes together in just 15 minutes, including prep time. A hint of vanilla and a pinch of sea salt enhance the complex flavors, creating a versatile sauce that balances indulgence with simplicity. Whether you’re vegan or simply looking for a luscious alternative to traditional white chocolate, this sauce is a must-have treat that's as delicious as it is easy to make. Store it in the fridge and reheat when needed to savor its smooth, glossy texture anytime!
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Recipe Information
Ingredients
- 100 grams Cocoa butter
- 120 milliliters Coconut cream
- 2 tablespoons Maple syrup
- 1 teaspoon Vanilla extract
- 1 pinch Pinch of sea salt
Instructions
Chop the cocoa butter into small pieces to ensure even melting.
In a small saucepan, heat the coconut cream over low heat until warm but not boiling.
Add the chopped cocoa butter to the saucepan and stir constantly until it melts fully.
Once the cocoa butter has melted, stir in the maple syrup, vanilla extract, and a pinch of sea salt. Continue stirring until the mixture is smooth and glossy.
Remove the saucepan from the heat and let the sauce cool for 5 minutes. It will thicken slightly as it cools.
Transfer the sauce to a clean jar or container. Store in the refrigerator for up to 1 week. Reheat gently before use if it solidifies.
Nutrition Facts
Calories |
1424 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 119.6 g | 153% | |
| Saturated Fat | 78.3 g | 392% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 627 mg | 27% | |
| Total Carbohydrate | 90.9 g | 33% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 88.8 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 5 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 130 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
