Nutrition Facts for Vegan refreshing matcha smoothie

Vegan Refreshing Matcha Smoothie

Image of Vegan Refreshing Matcha Smoothie
Nutriscore Rating: 73/100

Indulge in the creamy, energizing delight of this Vegan Refreshing Matcha Smoothie, a perfect blend of flavor and nutrition that’s ready in just 10 minutes! Featuring nutrient-packed baby spinach, antioxidant-rich matcha green tea powder, and creamy frozen banana, this smoothie offers a vibrant green hue and a subtle earthy sweetness. The addition of chia seeds boosts its omega-3 content, while unsweetened almond milk and a touch of maple syrup create a smooth and naturally sweetened base. Finished with a hint of vanilla extract and ice cubes for a chilled, refreshing treat, this vegan smoothie is ideal for a morning boost or a midday pick-me-up. Perfect for matcha lovers, smoothie enthusiasts, or anyone seeking a healthy, plant-based recipe, this easy-to-make creation strikes the ultimate balance between indulgence and wellness.

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1.5 cups unsweetened almond milk
  • 1 medium frozen banana
  • 1 cup baby spinach
  • 2 teaspoons matcha green tea powder
  • 1 tablespoon chia seeds
  • 0.5 teaspoon vanilla extract
  • 1 tablespoon maple syrup
  • 4 pieces ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

12 steps
1

Gather all the ingredients and ensure the banana is peeled and frozen.

2

In a blender, add 1.5 cups of unsweetened almond milk.

3

Add the frozen banana, breaking it into chunks for easier blending.

4

Add 1 cup of baby spinach into the blender for added nutrition and a vibrant green color.

5

Sprinkle in 2 teaspoons of matcha green tea powder for a rich, earthy flavor and a caffeine boost.

6

Add 1 tablespoon of chia seeds, which will contribute to the creaminess and provide additional nutrients.

7

Pour in 0.5 teaspoon of vanilla extract to enhance the sweetness and depth of flavor.

8

Drizzle 1 tablespoon of maple syrup into the mixture for natural sweetness, adjusting to taste if needed.

9

Add 4 pieces of ice cubes to make the smoothie chilled and refreshing.

10

Secure the blender lid and blend on high speed until the mixture is smooth and creamy, about 1-2 minutes.

11

Taste the smoothie and adjust sweetness or add more almond milk if a thinner consistency is preferred.

12

Pour the matcha smoothie into two glasses and serve immediately. Enjoy your refreshing, nutrient-packed vegan matcha smoothie!

⚑
Cooking Tip: Take your time with each step for the best results!
291
cal
7.4g
protein
50.2g
carbs
8.1g
fat

Nutrition Facts

1 serving (666.3g)
Calories
291
% Daily Value*
Total Fat 8.1 g 10%
Saturated Fat 0.9 g 4%
Polyunsaturated Fat 3.4 g
Cholesterol 0 mg 0%
Sodium 246 mg 11%
Total Carbohydrate 50.2 g 18%
Dietary Fiber 9.2 g 33%
Total Sugars 28.1 g
Protein 7.4 g 15%
Vitamin D 3.3 mcg 16%
Calcium 752 mg 58%
Iron 4.2 mg 23%
Potassium 731 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

66.2%%
9.8%%
24.0%%
Fat: 72 cal (24.0%%)
Protein: 29 cal (9.8%%)
Carbs: 200 cal (66.2%%)